Creamy Tomato Soup Recipe

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This creamy tomato soup is a delicious and nutritious way to get your daily dose of vegetables. This comforting soup is made with fresh tomatoes, garlic, onions, and herbs, and is blended to a creamy consistency. Not only is it flavorful, but it also contains a variety of health benefits.  

Tomatoes are a good source of vitamin C and lycopene, which can help to protect against certain cancers. Garlic and onions are rich in antioxidants, which help to fight off free radicals in the body.


- Tomatoes (diced)
- Add one onion, quartered 
- Add large chunk of butter ( at least 1/2 cup) 
- Salt & pepper 
- Add a cup of water or broth


1. Add all ingredients to the pot and cover it. 
2. Cook on medium high for 5 minutes then put on low for 2 hours. 
3. Blend in blender and you are all done 
This cream of tomato soup goes great with a grilled cheese sandwhich.


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Our mission is to supplement meals in Arizona communities with fresh nutritious rescued produce while reducing food waste and methane gas from landfills