Borderlands' P.O.W.W.O.W. at The Episcopal Church of St. John the Baptist

When: February 1, 2025 8:00 AM to 11:00 AM
Where: The Episcopal Church of St. John the Baptist
4102 West Union Hills Drive
Glendale, AZ 85308
Contact: powwow@borderlandsproducerescue.org
Services:
  • Farmers Market

Event Details

Description

Come out and do your part to help curb food waste. At our monthly Borderlands' P.O.W.W.O.W. events you can donate $15 (cash) to take home up to 70lbs of rescued produce. Participating in this program not only gets you an amazing haul of produce, but it also allows our non-profit to empty our warehouse and rescue the next million pounds of produce!

This location will operate as a farmers market, meaning you will park and get out of your car and in line. A volunteer will collect your minimum $15 contribution and direct you to the correct line. All of the produce will be set out for you on tables and volunteers will tell you how many items of each variety you can add to your up to 70lb produce rescue box.

We are a redistribution program, please share the produce with neighbors, friends, family, or someone who’s in need. Every produce box distributed helps supplement approximately 25 meals with a side of fruits and veggies, and reduces 5 pounds of methane gas emissions from Arizona landfills.

Address

The Episcopal Church of St. John the Baptist

4102 West Union Hills Drive

Glendale, AZ 85308

Directions

Get detailed directions and more on Google Maps

Borderlands' P.O.W.W.O.W. at The Episcopal Church of St. John the Baptist

Actions

  • DUTA Reserve Your Box Donation
  • 2025-02-01 08:00:00 2025-02-01 11:00:00 America/New_York Borderlands' P.O.W.W.O.W. at The Episcopal Church of St. John the Baptist Farmer's Market Distribution Style Limited DUTA Orders (Reserve a Box) (https://borderlandsproducerescue.org/events/stjohn-022025) The Episcopal Church of St. John the Baptist, Glendale, AZ 85308 powwow@borderlandsproducerescue.org

Our mission is to supplement meals in Arizona communities with fresh nutritious rescued produce while reducing food waste and methane gas from landfills